Fermentation and Microbial

SciFed Journal of Fermentation and Microbial Technology mainly focuses in the areas of Fermentation technology which is in the use of organisms to produce food, pharmaceuticals and alcoholic beverages on a large scale industrial basis. In the case of microbial fermentation, enormous 100,000 litre steel tanks brew a ‘fungal broth’ which in turn is used as the scientific platform for the production of biofuels (instead of oil); food ingredients (rather than animal products); and medicines (instead of chemicals) etc.,